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FIT-M
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FIT-M
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USPTO Filing History
Key events recorded for this trademark application
2017-10-03 — Application filed
2017-10-06 — Application filed
2017-10-07 — Application filed
2018-01-04 — Assigned to examiner
2018-01-05 — Examiners amendment -written
2018-01-05 — Examiners amendment e-mailed
2018-01-05 — Notification of examiners amendment e-mailed
2018-01-05 — Examiner's amendment entered
2018-01-05 — Approved for pub - principal register
2018-01-16 — Assigned to lie
2018-01-31 — Notification of notice of publication e-mailed
2018-02-20 — Published for opposition
2018-02-20 — Official gazette publication confirmation e-mailed
2018-04-17 — Noa e-mailed - sou required from applicant
2018-09-26 — Sou teas extension received
2018-09-26 — Sou extension 1 filed
2018-09-26 — Sou extension 1 granted
2018-09-28 — Notice of approval of extension request e-mailed
2019-04-09 — Sou teas extension received
2019-04-09 — Sou extension 2 filed
2019-04-09 — Sou extension 2 granted
2019-04-11 — Notice of approval of extension request e-mailed
2019-09-12 — Teas revoke/app/change addr of atty/dom rep received
2019-09-12 — Attorney/dom.rep.revoked and/or appointed
2019-09-20 — Sou teas extension received
2019-09-20 — Sou extension 3 filed
2019-09-20 — Sou extension 3 granted
2019-09-24 — Notice of approval of extension request e-mailed
2020-04-16 — Sou teas extension received
2020-04-16 — Sou extension 4 filed
2020-04-16 — Sou extension 4 granted
2020-04-18 — Notice of approval of extension request e-mailed
2020-10-05 — Sou teas extension received
2020-10-05 — Sou extension 5 filed
2020-10-08 — Case assigned to intent to use paralegal
2020-10-14 — Sou extension 5 granted
2020-10-15 — Notice of approval of extension request e-mailed
2021-05-24 — Application abandoned
2021-05-24 — Application abandoned
2021-05-24 — Final status recorded
2021-10-06 — Teas withdrawal of attorney received
2021-10-06 — Withdrawal of attorney granted
Owner Information
Flex-On SAS
Flex-On SAS
Correspondent
Flex-On SAS
Filing Details
Filing Date:
Status Date:
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