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FRENCH GASTRONOMY

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USPTO Filing History

Key events recorded for this trademark application

2011-10-10 — Application filed
2011-12-29 — Sn assigned for sect 66a appl from ib
2011-12-30 — Application filed
2012-01-03 — Application filed
2012-01-27 — Assigned to examiner
2012-02-06 — Final disposition recorded
2012-02-07 — Office action issued
2012-02-08 — Office action issued
2012-02-08 — Office action issued
2012-02-25 — Office action issued
2012-03-12 — Paper received
2012-03-22 — Assigned to lie
2012-04-11 — Amendment from applicant entered
2012-04-11 — Correspondence received in law office
2012-04-17 — Approved for pub - principal register
2012-04-30 — Law office publication review completed
2012-05-16 — Notice of publication
2012-05-16 — Notification of possible opposition sent to ib
2012-05-16 — Notice of start of opposition period created, to be sent to ib
2012-06-05 — Published for opposition
2012-08-21 — Registered-principal register
2012-11-21 — Final disposition recorded
2012-12-03 — Notification processed by ib
2013-04-19 — Final disposition recorded
2013-04-19 — Final disposition recorded
2013-05-14 — Final disposition recorded
2019-03-22 — Cancelled section 71
2019-11-22 — Total invalidation of reg ext protection created
2019-12-13 — Total invalidation of reg ext protection sent to ib
2019-12-13 — Invalidation processed
2020-01-10 — Total invalidation processed by the ib
2021-10-10 — Final status recorded
2022-05-08 — Death of international registration
2022-05-08 — Notification of effect of cancellation of intl reg mailed

Owner Information

MERMOZ CLAUDE
NICE FR

Filing Details

Filing Date:
2011-10-10

Status Date:
2021-10-10

Category:
Food & Drink Services

Filing Year:
2011

FRENCH GASTRONOMY

USPTO Filing History

Owner Information

Correspondent

Filing Details