Brandinium

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USPTO Filing History

Key events recorded for this trademark application

  • 2012-02-27 — Application filed
  • 2012-03-01 — Application filed
  • 2012-03-05 — Application filed
  • 2012-06-07 — Assigned to examiner
  • 2012-06-08 — Final disposition recorded
  • 2012-06-11 — Final disposition recorded
  • 2012-06-15 — Fax received
  • 2012-07-03 — Assigned to lie
  • 2012-07-10 — Approved for registration supplemental register
  • 2012-07-10 — Amendment from applicant entered
  • 2012-07-10 — Correspondence received in law office
  • 2012-07-14 — Law office publication review completed
  • 2012-08-21 — Registered-supplemental register
  • 2017-07-06 — Teas section 7 request received
  • 2017-08-07 — Case assigned to post registration paralegal
  • 2017-08-07 — Correction under section 7 - processed
  • 2017-08-10 — Teas section 7 request received
  • 2017-08-21 — Courtesy reminder - sec. 8 (6-yr) e-mailed
  • 2017-08-28 — Assigned to paralegal
  • 2017-08-30 — Case assigned to post registration paralegal
  • 2017-08-30 — Review of correspondence complete - information made of record
  • 2017-08-30 — Assigned to paralegal
  • 2018-08-10 — Attorney/dom.rep.revoked and/or appointed
  • 2018-08-10 — Teas revoke/app/change addr of atty/dom rep received
  • 2018-08-15 — Teas section 8 received
  • 2018-08-20 — Case assigned to post registration paralegal
  • 2018-08-20 — Registered - sec. 8 (6-yr) accepted
  • 2018-08-20 — Notice of acceptance of sec. 8 - e-mailed
  • 2021-08-21 — Courtesy reminder - sec. 8 (10-yr)/sec. 9 e-mailed
  • 2023-03-03 — Cancelled sec. 8 (10-yr)/expired section 9
  • 2023-03-03 — Final status recorded

Owner Information

Catuogno Court Reporting and Sten-Tel Transcription, Inc
Springfield , MA
Catuogno Court Reporting and Sten-Tel Transcription, Inc.
Springfield , MA

Correspondent

Holiday W. Banta Ice Miller LLP
One American Square
Suite 2900
Indianapolis, IN 46282

Filing Details

Filing Date:
2012-02-27
Status Date:
2023-03-03
Category:
Food & Drink Services
Filing Year:
2012

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