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GOURMET GRIND
Trademark search for:
GOURMET GRIND
No active United States Patent and Trademark Office (USPTO) registrations found, based on publicly available USPTO trademark records.
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USPTO Filing History
Key events recorded for this trademark application
2013-07-11 — Application filed
2013-07-15 — Application filed
2013-07-19 — Application filed
2013-07-20 — Notice of design search code e-mailed
2013-10-23 — Assigned to examiner
2013-10-29 — Final disposition recorded
2013-10-29 — Final disposition recorded
2013-10-29 — Final disposition recorded
2014-04-17 — Teas/email correspondence entered
2014-04-17 — Office action issued
2014-04-17 — Correspondence received in law office
2014-05-07 — Suspension letter written
2014-05-07 — Letter of suspension e-mailed
2014-05-07 — Notification of letter of suspension e-mailed
2014-11-07 — Assigned to lie
2015-01-08 — Report completed suspension check case still suspended
2015-07-09 — Report completed suspension check case still suspended
2016-01-14 — Suspension checked - to attorney for action
2016-01-27 — Examiners amendment -written
2016-01-27 — Approved for pub - principal register
2016-01-27 — Examiners amendment e-mailed
2016-01-27 — Notification of examiners amendment e-mailed
2016-01-27 — Examiner's amendment entered
2016-02-01 — Law office publication review completed
2016-02-17 — Notification of notice of publication e-mailed
2016-03-08 — Published for opposition
2016-03-08 — Official gazette publication confirmation e-mailed
2016-05-03 — Noa e-mailed - sou required from applicant
2016-05-05 — Teas change of correspondence received
2016-12-05 — Application abandoned
2016-12-05 — Application abandoned
2016-12-05 — Final status recorded
Owner Information
Birnbaum, Shlomo
Woodmere , NY
Birnbaum, Shlomo
Woodmere , NY
Correspondent
STEPHEN L. BAKER Baker and Rannells Pa 92 E. Main St., Suite 302 Somerville, NJ 08876 UNITED STATES
Filing Details
Filing Date:
2013-07-11
Status Date:
2016-12-05
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Trademark availability depends on jurisdiction, usage, and legal interpretation.