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OTRO NIVEL
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OTRO NIVEL
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USPTO Filing History
Key events recorded for this trademark application
2019-08-23 — Application filed
2019-08-27 — Application filed
2019-09-07 — Application filed
2019-09-17 — Assigned to examiner
2019-09-18 — Approved for pub - principal register
2019-10-02 — Notification of notice of publication e-mailed
2019-10-22 — Published for opposition
2019-10-22 — Official gazette publication confirmation e-mailed
2019-12-17 — Noa e-mailed - sou required from applicant
2020-06-16 — Sou teas extension received
2020-06-16 — Sou extension 1 filed
2020-06-16 — Sou extension 1 granted
2020-06-18 — Notice of approval of extension request e-mailed
2020-12-14 — Sou teas extension received
2020-12-14 — Sou extension 2 filed
2020-12-14 — Sou extension 2 granted
2020-12-16 — Notice of approval of extension request e-mailed
2021-06-17 — Sou teas extension received
2021-06-17 — Sou extension 3 filed
2021-06-17 — Sou extension 3 granted
2021-06-19 — Notice of approval of extension request e-mailed
2021-12-15 — Sou teas extension received
2021-12-15 — Sou extension 4 granted
2021-12-15 — Sou extension 4 filed
2021-12-17 — Notice of approval of extension request e-mailed
2022-06-14 — Sou teas extension received
2022-06-14 — Sou extension 5 filed
2022-06-23 — Case assigned to intent to use paralegal
2022-06-23 — Sou extension 5 granted
2022-06-24 — Notice of approval of extension request e-mailed
2023-01-23 — Application abandoned
2023-01-23 — Application abandoned
2023-01-23 — Final status recorded
Owner Information
FRITO-LAY NORTH AMERICA, INC.
FRITO-LAY NORTH AMERICA, INC.
Correspondent
Jeanette S. Zimmer PEPSICO, INC.
Filing Details
Filing Date:
Status Date:
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Trademark availability depends on jurisdiction, usage, and legal interpretation.
