Brandinium

Trademark search for:

CHEF VEILLON'S BRISKET BACON A NEW MEAT CREATION BY CHEF VEILLON'S

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USPTO Filing History

Key events recorded for this trademark application

  • 2003-05-08 — Application filed
  • 2003-11-15 — Assigned to examiner
  • 2003-11-26 — Final disposition recorded
  • 2004-05-26 — Office action issued
  • 2004-05-26 — Correspondence received in law office
  • 2004-05-26 — Correspondence received in law office
  • 2004-05-26 — Correspondence received in law office
  • 2004-07-12 — Office action issued
  • 2005-01-11 — Paper received
  • 2005-01-11 — Correspondence received in law office
  • 2005-01-28 — Amendment from applicant entered
  • 2005-03-03 — Final disposition recorded
  • 2005-03-04 — Office action issued
  • 2005-03-14 — Paper received
  • 2005-03-14 — Correspondence received in law office
  • 2005-03-29 — Amendment from applicant entered
  • 2005-03-31 — Approved for pub - principal register
  • 2005-04-01 — Assigned to lie
  • 2005-04-19 — Law office publication review completed
  • 2005-08-03 — Notice of publication
  • 2005-08-23 — Published for opposition
  • 2005-11-15 — Noa mailed - sou required from applicant
  • 2006-05-16 — Final status recorded
  • 2006-07-17 — Application abandoned
  • 2006-07-17 — Application abandoned

Owner Information

CHEF VEILLON'S CAJUN FOOD PRODUCTS, INC.
Opelousas , LA
CHEF VEILLON'S CAJUN FOOD PRODUCTS, INC.
Opelousas , LA

Correspondent

WILLIAM DAVID KIESEL
PO BOX 15928
BATON ROUGE, LA 70895-5928
UNITED STATES

Filing Details

Filing Date:
2003-05-08
Status Date:
2006-05-16
Category:
Foods – Meats & Dairy
Filing Year:
2003

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