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PERNAM IBÉRICOS
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PERNAM IBÉRICOS
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USPTO Filing History
Key events recorded for this trademark application
2016-03-09 — Application filed
2016-10-01 — Sn assigned for sect 66a appl from ib
2016-10-04 — Final disposition recorded
2016-10-04 — Application filed
2016-10-04 — Assigned to examiner
2016-10-05 — Office action issued
2016-10-08 — Application filed
2016-10-18 — Office action issued
2016-10-20 — Final disposition recorded
2016-10-21 — Office action issued
2016-10-28 — Office action issued
2016-10-28 — Office action issued
2016-11-11 — Attorney/dom.rep.revoked and/or appointed
2016-11-11 — Teas/email correspondence entered
2016-11-11 — Office action issued
2016-11-11 — Correspondence received in law office
2016-11-11 — Teas revoke/app/change addr of atty/dom rep received
2016-11-18 — Office action issued
2016-12-27 — Approved for pub - principal register
2017-01-18 — Notification of possible opposition sent to ib
2017-01-18 — Notification of notice of publication e-mailed
2017-01-18 — Notice of start of opposition period created, to be sent to ib
2017-02-03 — Notification processed by ib
2017-02-07 — Published for opposition
2017-02-07 — Official gazette publication confirmation e-mailed
2017-04-25 — Registered-principal register
2017-07-25 — Final disposition recorded
2017-07-29 — Final disposition recorded
2017-07-29 — Final disposition recorded
2017-08-18 — Final disposition recorded
2022-04-25 — Courtesy reminder - sec. 71 (6-yr) e-mailed
2023-11-10 — Cancelled section 71
2023-11-10 — Final status recorded
2024-07-11 — Total invalidation of reg ext protection created
2024-07-31 — Total invalidation of reg ext protection sent to ib
2024-07-31 — Invalidation processed
2024-08-24 — Total invalidation processed by the ib
Owner Information
SAT 9892 VALLEHERMOSO SRL
ES
SAT 9892 VALLEHERMOSO SRL
ES
SAT 9892 VALLEHERMOSO SRL
ES
Correspondent
John Zaccaria Notaro, Michalos & Zaccaria P.C. 100 Dutch Hill Road, Suite 240 Orangeburg, NY 10962 UNITED STATES
Filing Details
Filing Date:
2016-03-09
Status Date:
2023-11-10
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